A bite of the tongue 1' director with “flavor world” opened zhejiang satellite tv, delicious visible!

Linkeddb News October 23 With the arrival of autumn and winter, people are in urgent need of comfort food. A food discovery documentary "flavor world" has been born, which will be premiered on zhejiang TV at 21:15 on October 28. "Flavor in the world" is divided into eight chapters, including "between the mountains and the sea", "billowing red dust", "landing and rooting", "dish turning into ten thousand", "spice crossing", and so on. It explores and interprets the history and culture behind food from a variety of perspectives. For this new work, the general director Xiaoqing Chen The team not only traveled around the world in more than 20 countries and regions in search of global flavor, but also adopted innovative micro-shooting technology to show the "unknown" side of food to the audience.

 Series of trailers exposed the ceaseless "the flavor world" the characteristic strength is obvious

& have spent So far, three trailers have been released. The preview overview shows the food that the director team has found in more than 20 countries and regions around the world. It is interesting that even with different histories and cultures, people can make similar food in a slightly different way. Micro previews show the "molecular level" way of breaking through the appearance to further observe the internal structure of food. With such shooting methods, the audience can clearly see the chemical action between seasoning and food. The common flavoring methods have scientific explanations here. Flavor teaser interspersed city clusters in a crowd of food shots, and the overlapping scenes of delicious food made the film more humanistic and pyrotechnic.

From three different dimensions, the three trailers show the general appearance of the documentary "flavor man" to the audience. Based on the height of cuisine, the three trailers envision the changes and integration of domestic and foreign food. At the same time, they fall into the details, and at the same time, they also show human feelings and empathy.

 Xiaoqing Chen, director of the eighth episode of the flavor world, is responsible for food exploration

"Flavor world" is divided into eight chapters, which not only focus on the evolution of Chinese cuisine, but also narrate the influence and integration of foreign imported products on Chinese food, as well as Chinese people use their unique cuisine flavor to expand their territory and integrate into different cultures. Xiaoqing Chen, the general director, once said, "food is like an adventure. Through studying food, I am more and more aware of the land I live in and the planet I live on." And "flavor world" will also be the audience and gourmet new link to explore the mysterious taste continent.